How one doctor stopped his insulin dependence
Dr. Tyson speaks from experience. A former self-proclaimed fast food junkie and a type 1 diabetic himself, he now believes in the amazing power of eating raw.
During an interview with Robyn Openshaw, also known as Green Smoothie Girl and author of “12 Steps to Whole Foods,” he revealed that, prior to starting a raw food diet, his blood sugar level was extremely high (diabetic ketoacidosis) at around 300 mg/dL. Anything above 240 mg/dL is cause for concern.
However, within 2-3 weeks…
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